Heinz's Lycopene Ketchup

Heinz is now encouraging consumers to buy their ketchup products because they are good sources of lycopene. But while that's true, why don't they also say, "Good source of sugar!" (High fructose corn syrup is the third ingredient; corn syrup is the fourth.)

Now, to my chagrin, they've made an "improvement" to their ketchup: they've substituted sucralose for sugar to create Heinz One Carb Ketchup. My advice: stick to the original "corn syrup recipe" if you're going to use Heinz ketchup.

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Comments

[Sarah Parker]

Or, you can buy "Natural" ketchup from Whole Foods or some other health food store. We've tried it and it really isn't bad. :)